Irish food and cooking

Irish American Mom

Guinness is an amazing ingredient for baking and cooking.  This Chocolate Guinness Cake is topped with a white chocolate and cream cheese frosting.

– 10 ounces butter – ½ cup cocoa powder – ¾ cups Guinness stout – 3 teaspoons vanilla extract – 2 teaspoons honey – ¾ cups white sugar – ¾ cups light brown sugar – 2½ cups cake flour – ½ teaspoon baking soda – 2 teaspoons baking powder – 1 pinch salt – 3 large eggs – ¾ cups sour cream

– 1 cup white chocolate chips – 4 ounces butter at room temperature – 8 ounces cream cheese – 1½ cups powdered sugar sifted – 2 tablespoons heavy whipping cream

Melt the butter in a saucepan. Whisk in the cocoa powder and Guinness.  Add the vanilla extract and honey and whisk again. Remove from the heat and set aside.

Dry Ingredients

Sift the dry ingredients together.

white chocolate and cream cheese frosting





Irish Food and Cooking

Irish Apple Cake

Dublin Coddle

Mairéad Geary

Music by PhotoCapeBreton from Pixabay